August 9th, 2024

Parents and Guardians,

We are delighted to share our first week of school was a great success and it was wonderful to see the students back on campus. The students had a chance to meet their teachers, reconnect with friends, enjoy their bus rides home, and savor meals in the cafeteria. We are excited about what this new school year holds and look forward to your participation in upcoming school events.

Mark your calendars for Open House and Meet the Teacher Night on August 21st. This will be a great opportunity to meet your child's teacher, learn about classroom rules, and discover what your child will be studying this year. We hope you join us for a fun and informative evening! Enjoy reading the rest of the newsletter and any questions about the school, you may contact the school at 505-908-2426.

First two Wednesday's of the month will follow normal full day schedule.

Last two Wednesday's of the month will be early release Wednesday schedule.

* To remain consistent Wednesday schedule will remain regardless of holiday/school closure or no school to avoid disruption for teachers and parents.

Elementary Schedule

Secondary Schedule

First day of school, elementary students had their orientation at the basketball courts. Staff introduced themselves and students also did introductions.

Weekly, you will see our Navajo Word of the Day. Practice saying the word, spelling the word, and use it in a sentence.

Dual Language Program parent meeting is scheduled for August 28, 2024.

Welcome Back and 75th Annual CBN Land Celebration

OPEN HOUSE AND MEET THE TEACHER NIGHT

PARENT ADVISORY COMMITTEE

FOOD DISTRIBUTION

2024-2025 Family Engagement and Student Activities Calendar

https://content.myconnectsuite.com/api/documents/7ba2dc7be4334ff5a3a97161501e79c7

August 12th

• BREAKFAST: Cereal Fruit Loops, Fresh Cherries, and Choice of Milk
• LUNCH: Chef's Salad, Dinner Roll, Pear Halves and Choice of Milk

August 13th

• BREAKFAST: 1/2 Blueberry Bagel, Boiled Egg, Watermelon Chunks, and Choice of Milk
• LUNCH: Baked Chicken, Dinner Roll, Seasoned Broccoli and Corn, Strawberries and Blueberries, and Choice of Milk

August 14th

• BREAKFAST: French Toast Sticks, Apple Wedges, and Choice of Milk
• LUNCH: Cheese Pizza, Corn, Broccoli, Honeydew, and Choice of Milk

August 15th

• BREAKFAST: Pancakes, Sausage Link, Fresh Grapes, and Choice of Milk
• LUNCH: Steak Burger, Grapes, and Choice of Milk

August 16th

• BREAKFAST: Scrambled Eggs, Muffin, Grapefruit, and Choice of Milk
• LUNCH: Tamale, Mixed Vegetables, Fruit Salad, and Choice of Milk

August 19th

• BREAKFAST: Strawberry Yogurt Parfait, Fresh Strawberries, Granola, and Choice of Milk
• LUNCH: Salisbury Steak, French Fries, Carrots, Dinner Roll, Apple Sauce, and Choice of Milk

August 20th

• BREAKFAST: Hash Brown, Apple Wedges, and Choice of Milk
• LUNCH: Chili Dog, Broccoli, Fruit Cup, and Choice of Milk

August 21st

• BREAKFAST: Cinnamon Roll, Fruit Cup, and Choice of Milk
• LUNCH: Cheese Enchiladas, Watermelon Chunks, and Choice of Milk

August 22nd

• BREAKFAST: Biscuit with Turkey Gravy, Fresh Grapes, and Choice of Milk
• LUNCH: Pork Roast, Corn, Dinner Roll, Honey Dew, and Choice of Milk

August 23rd

• BREAKFAST: Bagel, Cream Cheese, Grapes and Mandarin Oranges, and Choice of Milk
• LUNCH: Cheese Pizza, Green Beans, Fresh Strawberries, and Choice of Milk

August 2024

• 6th: Students Return
• 7th: Full Day Wednesday
• 13th: 75th CBN Land Celebration Parade (Sponsored by To'Hajiilee Chapter)
• 14th: Assembly - Welcome Back & 75th CBN Land Celebration (Sponsored by To'Hajiilee School) (Full Day Wednesday)
• 15th: Song & Dance - 7th CBN Land Celebration (Sponsored by Senior Center)
• 19th-30th: NWEA Assessments & Achieve3000 Level Set
• 21st: Early Dismissal at 1:15 p.m.
• 28th: Dual Language Program Parent Meeting (Early Dismissal at 1:15 p.m.)

September 2024

• 2nd: Labor Day - No School
• 4th: Full Day Wednesday
• 11th: Full Day Wednesday
• 18th: Early Dismissal at 1:15 p.m.
• 25th: Early Dismissal at 1:15 p.m.

Volume 4 Issue 15: https://secure.smore.com/n/cy60n

Volume 4 Issue 16: https://secure.smore.com/n/2ph1s