Hot Lunch FAQ

Why doesn’t Waltham School include a cafeteria and kitchen in its building plans?

Adding a cafeteria and kitchen would reduce the space needed for academics, which could impact the quality of education. Waltham has historically operated without a hot lunch program, and prioritizing academic space over dining facilities aligns with our district’s practices and focus on supporting students' learning needs.

Has the district conducted a cost analysis for implementing a hot lunch program?

Yes, the district has evaluated the costs associated with adding a hot lunch program. If we were to utilize existing dining spaces and incorporate a kitchen to prepare and serve hot meals daily, the estimated cost would range from $775,000 to $1,000,000. This would require an additional 1,000 to 1,200 square feet of space in a new school addition.

How are lunches provided for students who qualify for free or reduced meals?
Our district provides homemade lunches daily to students who qualify for free and reduced meals, with an annual cost of less than $5,000. This efficient approach allows us to meet basic needs without requiring a costly cafeteria program.

Could the district ever start a hot lunch program?
Yes, the school’s concession room is equipped with wiring for warming ovens and vendor support, allowing for flexibility if a hot lunch program is ever warranted in the future. However, given current costs and anticipated participation, a hot lunch program may not be cost-effective at this time.

Why is the focus on academic spaces instead of a cafeteria?

The primary focus on academic and support spaces reflects the district’s commitment to enhancing students’ learning experiences. Waltham has effectively met student needs without a hot lunch program, so prioritizing educational spaces ensures we continue to offer a high-quality learning environment. During the initial planning phase, we concentrated on maximizing academic spaces to support student success. Adding a cafeteria would have required 3,000 to 4,000 square feet of space, potentially costing $1.8 to $2.6 million—funds that could otherwise be used to enhance academic facilities.